Amy’s Organic Soups Quinoa Kale & Red Lentil — 14.4 oz


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Diet Information
Serving Measurement: 1 Cup (245 g)
Servings per Container: About 2
Quantity Per Serving % Every day Worth
Energy 150
   Energy from Fats 50
Whole Fats 6 g 9%
   Saturated Fats 1 g 5%
   Trans Fats zero g
Ldl cholesterol zero mg zero%
Sodium 780 mg 33%
Whole Carbohydrate 19 g 6%
   Dietary Fiber four g 16%
   Sugars four g
Protein four g
Vitamin A 15%
Vitamin C 6%
Calcium four%
Iron 10%
Different Components: (VEGAN): Filtered water, natural onions, natural tomato puree, natural kale, natural quinoa, natural purple lentils, natural additional virgin olive oil, natural cilantro, natural inexperienced onions, sea salt, natural garlic, natural jalapeno peppers, natural ginger, natural turmeric, natural black pepper.People with Meals Allergy symptoms: This product is made in a facility that additionally processes meals containing wheat, milk, soy, tree nuts and seeds (together with sunflower seeds). Along with gluten testing strict allergen management measures are carried out in any respect ranges of manufacturing. Amy’s kitchen doesn’t use any peanuts, fish, shellfish or eggs.

Additional information


Tomato twist, Garlic & Vegetable, Lentil Vegetable, Cream Of Chicken, Split Pea, French Country Vegetable, Miso, Vegetable, Minestrone with Vegetables, Black Bean and Lime, Golden Lentil, Lentil, Chunky Vegetable, Rustic Italian Vegetable, Chunky Tomato Bisque, Minestrone, Quinoa Kale & Red Lentil


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Seller Information

  • Store Name: ivitamin
  • Seller: ivitamin ivitamin
  • Address: 616 Corporate Way
    Suite 2-6269 Valley Cottage
    USA, NY 10989
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